Beetroot Squash

Beetroot Squash

Beetroot Squash | Pachakam

Beetroot Squash

Beetroot Squash

Category : Beverages, Smoothies

By Manju Sud

Published On: 06 Jul 2006

Rating: 3
6 Votes, 3 Reviews
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30 Minutes
Served : 20
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Step 1

Pressure cook the beetroot pieces with 2 cups of water.

Step 2

Grind this until you get a smooth pulp.

Step 3

Strain it.

Step 4

Add 1 more cup of water while straining.

Step 5

Boil sugar in the remaining water.

Step 6

When the sugar completely dissolves and starts sticking, add the pulp to the sugar syrup.

Step 7

Add essence, citric acid and lime juice to it and stir well.

Step 8

Pour the squash into a dry bottle when cool.

Step 9


Step 10

:- Please add water while making the drink. Add more sugar if needed.

Liben Alex

I tried it without adding any essence and this is superb.....


Sounds intereresting...will try this soon


Wowwwwww.... it is diffrent and tastes like Grape juice.....Thanks for the recipie

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