Bitter Gourd-Pavakka Fry

Pavakka Fry is a very simple dish that goes well with rice.It is prepared by frying marinated bitter gourds in oil and The sourness you expected is replaced by a powerful spice mix.The cuisine of this vegetarian delicacy is given below...

Bitter Gourd-Pavakka Fry | Pachakam

Bitter Gourd-Pavakka Fry

Pavakka Fry is a very simple dish that goes well with rice.It is prepared by frying marinated bitter gourds in oil and The sourness you expected is replaced by a powerful spice mix.The cuisine of this vegetarian delicacy is given below...

Category : Vegetarian, Others

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By Adeela Shamnas

Published On: 01 Aug 2011

Rating: 4
4 Votes, 0 Reviews
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10 Minutes
Served : 4
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Bitter Gourd-Pavakka Fry Recipe

Step 1

For preparing bitter gourd/pavakka fry, first cut bitter gourd into round shapes.

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Step 2 Bitter Gourd-Pavakka Fry Recipe

Step 2

Add red chilli powder, turmeric and salt and a tablespoon of coconut oil.

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Step 3 Bitter Gourd-Pavakka Fry Recipe

Step 3

Marinate and keep it for atleast 1 hour.

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Step 4 Bitter Gourd-Pavakka Fry Recipe

Step 4

Deep fry it in oil.

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Step 5 Bitter Gourd-Pavakka Fry Recipe

Step 5

Bitter gourd/pavakka fry is ready.

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