Bottle Gourd Curry Easy

Bottle gourd/Lauki curry recipe.

Bottle Gourd Curry Easy | Pachakam

Bottle Gourd Curry Easy

Bottle gourd/Lauki curry recipe.

Category : Vegetarian, Curries

By jayashi s

Published On: 16 Aug 2002

Rating: 3
7 Votes, 3 Reviews
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15 Minutes
Served : 4
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Step 1

Cut the vegetable into small cubes and wash them thoroughly.

Step 2

Add salt and water to it and cook them till the vegetable becomes tender.

Step 3

Drain off the excess water and keep it separately.

Step 4

Soak mustard seeds and rice for 15 mins and add red chillies to grind them into a paste by using little water.

Step 5

Soak tamarind in water and keep it aside.

Step 6

Heat oil in a pan and put all the ingredients of tempering.

Step 7

Fry them for 2-3 mins and add the cooked vegetable to it.

Step 8

Stir it for some time.

Step 9

Add the mustard paste and tamarind juice to it and mix well.

Step 10

Cover Bottle Gourd curry for about 5 mins.

Step 11

Remove the Bottle Gourd curry from fire.

Step 12

:- Bottle Gourd curry is ready.


Not at all good...sorry


hi, This is the traditional curry. Somebody doesn`t know about "ava". If anybody doesn`t like this leave it,but dont comment badly.One should give respect to tradition


Worst curry i have ever made in my life. Please don`t try this. If at all anybody want to try, don`t use mustard paste. Use less amount of tamarind.

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