Cashew Masala

A north indian dish

Cashew Masala | Pachakam

Cashew Masala

A north indian dish

Category : Vegetarian, Curries

By Mia Varghese

Published On: 26 May 2011

Rating: 3
1 Votes, 0 Reviews
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20 Minutes
Served : 3
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Step 1

For preparing cashew masala, fry onion in oil.

Step 2

Add tomato, green chillies, turmeric powder and curry leaves to it and fry again.

Step 3

Then add coconut slices and ground cashew nut to it and mix well.

Step 4

Add the sugar and 1 cup water to the mixture and cook in low flame.

Step 5

Add coriander leaves, mix and remove it from flame.

Step 6

Cashew nut masala is ready. Serve hot.

Step 7

1)Innovative recipe.

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