Cauliflower Curry – Easy Dish

Put the cauliflower florets in water along with salt and turmeric powder for 5 minutes. Wash well and drain the water well.

Heat oil in a frying pan.

Add the flower florets and potato. Fry till light brown and remove in a plate.

Add onion into the pan and fry till light brown.

Add tomato and saute.

Add chilli powder, turmeric powder, salt and 1 tbsp of water.

Add cauliflower and potato. Stir well.

Cover and cook for 3 minutes on low flame.

Transfer the contents to a serving bowl.