Cauliflower Pepper Masala

Very simple dish.......

Cauliflower Pepper Masala | Pachakam

Cauliflower Pepper Masala

Very simple dish.......

Category : Vegetarian, Curries

By Mrs Deepak

Published On: 15 Feb 2009

Rating: 3
6 Votes, 0 Reviews
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30 Minutes
Served : 3
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Step 1

Cut the cauliflower florets into medium sizes and immerse it in hot salt water for about an hour and drain.

Step 2

In a tablespoon of oil, saute finely sliced onions, green chillies for about 2 minutes.

Step 3

Add turmeric powder, salt & the florets and saute well.

Step 4

Reduce the flame and cook covered.
:-Do not add water, if required, just sprinkle water in between. Also, take care for the florets to not to be over cooked, it should be a bit crunchy.

Step 5

Add pepper powder to taste and curry leaves and toss well.

Step 6

:- Serve hot.
:- This goes well with rice.

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