Chemmeen Roast

Prawns with other ingredients - Chemmeen Roast

Chemmeen Roast | Pachakam

Chemmeen Roast

Prawns with other ingredients - Chemmeen Roast

Category : Non-Vegetarian, Seafood

By Panjamy Jixon

Published On: 30 Jul 2012

Rating: 3
3 Votes, 0 Reviews
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30 Minutes
Served : 2
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Step 1

For preparing chemmeen roast, first marinate the prawns in a mixture of turmeric powder, chilly powder, salt and little water. Keep it aside for 5 minutes.

Step 2

In a vessel mix in green chillies, ginger, tomato, coconut milk, coconut oil, pearl onions, bell pepper and marinated prawns with sufficient water. Cover and cook until the gravy thickens.

Step 3

Chemmeen roast is ready. Serve hot with rice, chappathi or pathiri.

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