Chicken Fritters

Chicken coated in flour and deep fried

Chicken Fritters | Pachakam

Chicken Fritters

Chicken coated in flour and deep fried

Category : Non-Vegetarian, Chicken

By saritha prasad

Published On: 27 Feb 2011

Rating: 0
0 Votes, 0 Reviews
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20 Minutes
Served : 2
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Step 1

For preparing chicken fritters, sprinkle salt and pepper on cleaned chicken breasts.

Step 2

Heat oil in a pan, fry garlic and chicken breasts until golden in color and remove from flame.

Step 3

Combine all purpose flour, required salt, paprika and a pinch of pepper. Mix well and keep aside in a large tray.

Step 4

Beat egg in a bowl.

Step 5

Take chicken pieces dip into egg and keep it in the tray and coat it with the flour.

Step 6

Refrigerate the chicken for 10 minutes and deep fry in oil.

Step 7

Serve the tasty chicken fritters as a good starter.

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