Chinese Spring Rolls

Spring Rolls

Chinese  Spring Rolls | Pachakam

Chinese Spring Rolls

Spring Rolls

Category : Snacks, Pure-Vegetarian

By Dandy Dandy

Published On: 20 Jun 2006

Rating: 5
1 Votes, 1 Reviews
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15 Minutes
Served : 40
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Step 1

Make a mix of the above ingredients and place in spring roll pastry.

Step 2

Seal pastry with egg whites and deep fry in hot oil.


So easy to prepare and very tasty. Will definitely try it again. Big hit with the family and friends for all parties & gatherings

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