Coconut Pecan Cookies

Cookies Topped With Pecan

Coconut Pecan Cookies | Pachakam

Coconut Pecan Cookies

Cookies Topped With Pecan

Category : Snacks, Egg-tarian

By Molly Rajan

Published On: 04 Feb 2010

Rating: 4
5 Votes, 0 Reviews
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45 Minutes
Served : 10
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Step 1

Preheat oven to 160 c. Grease a cookie tray.

Step 2

Sift flour and baking powder into a medium bowl. Add coconut and required salt.

Step 3

In a large bowl, beat butter and sugar till pale and creamy.

Step 4

Add the egg yolks and beat until just combined.

Step 5

Stir in the flour mixture with your fingers and mix into a soft dough.ß
:- do not knead with palms.

Step 6

Cover the cookie dough in a plastic wrap and chill for 30 minutes.

Step 7

Make balls with 2 tsp of the mixture and flatten it between palms.

Step 8

Press a pecan into the centre of each cookie.
:- Brush each cookie with beaten egg(optional).

Step 9

Place them in a cookie tray, about 2 inches apart.

Step 10

Bake for 15-20 minutes or until golden. Set aside to cool completely.

Step 11

When thoroughly cooled, store in a sealed container.ß

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