Crispy Paneer Pakoda

Pakoda with paneer

Crispy Paneer Pakoda | Pachakam

Crispy Paneer Pakoda

Pakoda with paneer

Category : Vegetarian, Breakfast

By Dr M.P.R. Radhakrish..

Published On: 28 Feb 2011

Rating: 4
7 Votes, 0 Reviews
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30 Minutes
Served : 4
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Step 1

Take a large bowl, and mix all the ingredients(except oil)into it.

Step 2

Add water and mix thoroughly to form a thick dough. Keep this for 15 minutes.

Step 3

In the meantime, heat oil in a deep bottomed frying pan.

Step 4

Add the dough in small quantities in quick succession into the oil.

Step 5

Reduce flame and fry till the pakodas turns dark brown in color.

Step 6

Paneer pakodas are ready.

7)Serve hot with sweet and hot tomato sauce.

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