Egg Sandwich Easy

Less spicy one especially for children

Egg Sandwich Easy | Pachakam

Egg Sandwich Easy

Less spicy one especially for children

Category : Non-Vegetarian, Egg

By nisheela babu

Published On: 20 Jun 2006

Rating: 4
4 Votes, 1 Reviews
Write a Review
20 Minutes
Served : 5
Print Recipe



Step 1

Boil eggs.

Step 2

Cut it into two halves and take out the yolk with a spoon.

Step 3

:- Be careful not to break the white part of the egg.

Step 4

Chop the onions and green chillies into small pieces.

Step 5

Saute the onions and green chillies in oil for 3 mins.

Step 6

Add salt.

Step 7

Add curry leaves and mix well.

Step 8

Add the yolk and saute it for 2 mins.

Step 9

When cool, make it into small balls.

Step 10

Fill this inside the white part of each half of the egg.

Step 11

Make a thick batter of maida with water and salt.

Step 12

Dip each egg with the filling in the maida batter and fry both the sides.

Step 13

:- Be careful when you add the salt since you have added salt both in the filling and also in the batter.


easy to make and tasty

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.