Egg Thoran Easy

Fried egg with mixed vegetables and coconut

Egg Thoran Easy | Pachakam

Egg Thoran Easy

Fried egg with mixed vegetables and coconut

Category : Non-Vegetarian, Egg

By vani satish

Published On: 12 Apr 2006

Rating: 5
2 Votes, 2 Reviews
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15 Minutes
Served : 4
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Step 1

Beat the eggs with salt and a pinch of turmeric powder.

Step 2

Mash together coconut, garlic pods, half of chopped onions, half of chopped green chillies and curry leaves.

Step 3

Heat oil in a fry pan.

Step 4

Splutter mustard seeds.

Step 5

Add dry chillies, black gram, cumin seeds and curry leaves.

Step 6

Add the rest of the onions and green chillies and saute, till the onion turns golden.

Step 7

Add carrots and saute for 2 mins.

Step 8

Add beans and saute for 1 min.

Step 9

Add cabbage followed by salt to taste and turmeric powder and mix well.

Step 10

When they are almost cooked, add beaten eggs and saute well, till all the vegetables turn separate.

Step 11

Add mashed coconut and saute.

Step 12

:- Serve hot.

Step 13

:- All vegetables which we use to make thoran can be used in egg thoran also.


quite easy to make


too good to avoid. very neutritious for kids. every mother should give it a try. thanks vani. keep posting your experiments...

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