Fish Molly (Kozhikode-Malabar)

Traditional Fish Dish can be done with Promphet,Chanad or Karimeen

Fish Molly (Kozhikode-Malabar) | Pachakam

Fish Molly (Kozhikode-Malabar)

Traditional Fish Dish can be done with Promphet,Chanad or Karimeen

Category : Non-Vegetarian, Seafood

By sambar e

Published On: 10 Nov 2006

Rating: 4
10 Votes, 4 Reviews
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20 Minutes
Served : 5
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Step 1

Heat oil in a pan or a kadai.

Step 2

Add green chilly paste followed by grated onion, tomato, ginger paste, garlic paste, curry leaves, tamarind paste, chilly powder, coriander powder, turmeric powder and pepper powder.

Step 3

Saute well till onion and tomato blends well.

Step 4

Add salt and mix well.

Step 5

Add 1 1/2 cups of boiled water
and allow it to boil.

Step 6

Allow it to boil for 2 - 3 mins.

Step 7

Add fish and cook for 5 mins.

Step 8

Top it with 1 tsp of coconut oil.


Very Nice and delicious... Only one thing to point out...there is no fish named `promphet`(mistake?). Actually it is "Pomphret" also called "Silver Pomphret".Thanks.


Hi.. I tried ur recipe today and it came really good..For a change, i added coconut milk finally .. it smells and tastes good..


We tried this found Excellent and this Enough for 3 people

Sherly thomas

Excellent...Mouth Watering...I got a Big Congrats from my Hus

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