Flavoured Pulao Rice

A nice Pulao recipe which tastes really good & different

Flavoured Pulao Rice | Pachakam

Flavoured Pulao Rice

A nice Pulao recipe which tastes really good & different

Category : Vegetarian, Rice

By Padma Mohan

Published On: 07 Aug 2006

Rating: 4
3 Votes, 2 Reviews
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30 Minutes
Served : 2
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Step 1

Cook rice separately in a pressure
cooker by adding along a tbsp of oil and 1/2 tsp of salt.

Step 2

:- Make sure u don`t overcook.

Step 3

After u have made the cooker stove off, take the cooked rice out & add extra fresh water to it.

Step 4

Drain it & keep aside.

Step 5

Make the masala paste by mashing the ingredients of masala paste in a mixer grinder to a smooth paste.

Step 6

Sprinkle water while mashing if reqd.

Step 7

Heat 2 tbsp of ghee in a non stick pan.

Step 8

Fry the sliced onion.

Step 9

Add the above vegetables & fry.

Step 10

:- You can spray some water in between so as to cook

Step 11

Once cooked, add 2 more tbsp of ghee.

Step 12

Add the masala paste & stir fry along with the vegtables.

Step 13

Add more ghee & spray water if reqd.

Step 14

:- Remember it should not be watery.

Step 15

Cover & cook for 5 mins in simmed stove.

Step 16

Once vegetables are cooked, take the rice & pour above the cooked vegetables.

Step 17

Slowly mix it with a fork so that rice is not cut.

Step 18

:- U may add some biriyani masala powder too along with the masala paste if u feel that enough flavour is not there.


Hey! this one is really yummy. Came out well. Thanks for the recipe


Seems like a really different sort of recipe. Have to try!!!

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