Gajjar Halwa

A Sweet Gajjar Halwa

Gajjar Halwa | Pachakam

Gajjar Halwa

A Sweet Gajjar Halwa

By Mala Shenoy

Published On: 05 Aug 2014

Rating: 3
27 Votes, 0 Reviews
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20 Minutes
Served : 4
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Directions (Click image to enlarge it)

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Step 1 Gajjar Halwa Recipe

Step 1

Heat ghee in a pan and add the shredded carrots and stir fry for 2 - 3 minutes.

Step 2 Gajjar Halwa Recipe

Step 2

Enter Step

Step 3 Gajjar Halwa Recipe

Step 3

Enter Step

Step 4 Gajjar Halwa Recipe

Step 4

Add milk and cook uncovered on a slow gas stirring occasionally till the milk dries up.

Step 5 Gajjar Halwa Recipe

Step 5

This takes approximately 45 - 50 minutes.

Step 6 Gajjar Halwa Recipe

Step 6

Add 1/3 cup sugar and mix well. The mixture will become slightly liquid when the sugar melts.

Step 7 Gajjar Halwa Recipe

Step 7

Cook till the carrot mixture has dried up.

Step 8 Gajjar Halwa Recipe

Step 8

Add cardamom powder and half the cashew nuts, raisins and almond slivers and mix well.

Step 9 Gajjar Halwa Recipe

Step 9

Enter Step

Step 10 Gajjar Halwa Recipe

Step 10

Garnish the gajjar halwa with the remaining cashew nuts, raisins and almond slivers.

Step 11

Serve plain or with vanilla ice-cream.

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