Green Gram (Cherupayar) Burfi

A nutritious sweet made of cherupayar & coconut milk

Green Gram (Cherupayar) Burfi | Pachakam

Green Gram (Cherupayar) Burfi

A nutritious sweet made of cherupayar & coconut milk


Published On: 01 Nov 2007

Rating: 3
2 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 2
Print Recipe


Step 1

Cook green gram dhal in a pressure cooker adding just enough water(3 whistles will be enough). Drain water & keep it aside.

Step 2

Add ghee to a frying pan & saute cashews & raisins and keep it aside.

Step 3

Add cooked gram to the pan & saute for some time keeping on low flame.

Step 4

Add sugar to it.

Step 5

Stir continuously until the sugar melts completely & mix well with the gram.

Step 6

Continuously stirring, add coconut milk & mix well ad remove from flame when the mixture is almost going to condense.

Step 7

Remove the mixture into a flat bottomed vessel & decorate with cashews, raisins & cherry fruits and keep it for some time under room temperature.

Step 8

Cut into squares, so that each piece will have one cherry fruit.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.