Kerala Style Tasty Crab Masala

Kerala Style Easy to make Crab Masala

Kerala Style Tasty Crab Masala | Pachakam

Kerala Style Tasty Crab Masala

Kerala Style Easy to make Crab Masala

Category : Non-Vegetarian, Seafood

By Rose Thomas

Published On: 05 Aug 2011

Rating: 4
2 Votes, 0 Reviews
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40 Minutes
Served : 4
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Step 1

For preparing tasty crab masala, first grind one big onion, one big tomato, 1/2 tbsp perumjeerakam, 1 tbsp red chilly powder, 1 tbsp coriander powder in a mixie and keep aside.

Step 2

In a frying pan, add 2-3 spoons of oil and heat.

Step 3

Add 2 cloves and 2″ cinnamon pieces.

Step 4

Add 1 tsp of ginger paste and 1 tsp of garlic paste. Fry well.

Step 5

Add one sliced onion and saute. Add one tomato sliced to this and sautT well.

Step 6

Add the ground masala and fry till raw smell disappears.

Step 7

Add cooked crab and a few spoons of water and cook till the masala is thick.

Step 8

Kerala Style Tasty crab masala is ready. Serve hot with chappathis, rotis or rice.

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