Kerala Style Tomato Rice

Tomato Rice - Kerala Style Tomato Rice

Kerala Style Tomato Rice | Pachakam

Kerala Style Tomato Rice

Tomato Rice - Kerala Style Tomato Rice

Category : Vegetarian, Rice

By Leena Joseph

Published On: 16 Jul 2007

Rating: 3
7 Votes, 1 Reviews
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30 Minutes
Served : 3
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Step 1

In a bowl mix together the cut tomatoes, turmeric powder, chilly powder, asafoetida and salt.

Step 2

In a wok, add oil and brown the red chillie. Set aside.

Step 3

In the same oil, add the tomato mix and cook on low heat till the tomatoes are well mashed.

Step 4

Add the cooked rice to this mixture and stir slowly to make sure that it does not get too soft but that all are well mixed.

Step 5

Garnish with the red Chillie.

Step 6

To cook the rice:-
6)In a pot, add the rice and add two cups of boiling water, add juice of one lime and cook till rice is well cooked.

Step 7

:- If there is any excess water, drain this off very well. If there is any need to add any further water, make sure boiling water is added.

gipsy rojan

ok,just good

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