Kohlrabi Thoran

Kohlrabi(Tinda) cooked with grated coconut

Kohlrabi Thoran | Pachakam

Kohlrabi Thoran

Kohlrabi(Tinda) cooked with grated coconut

Category : Vegetarian, Curries

By Sarada Venugopal

Published On: 03 May 2006

Rating: 0
0 Votes, 0 Reviews
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15 Minutes
Served : 4
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Step 1

Peel the kohlrabi and grate it.

Step 2

:- The water which will come out while grating can be used for cooking.

Step 3

Heat oil in a pan.

Step 4

Splutter mustard seeds.

Step 5

Add red chillies, curry leaves and green chillies and saute for 2 mins.

Step 6

Add the grated kohlrabi, turmeric powder and salt and saute for 2 - 3 mins on high flame with water.

Step 7

Add the grated coconut and keep it on medium flame, till the kohlarbi is cooked.

Step 8

:- Serve hot as a side dish for rice.

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