Masala Buttermilk

Buttermilk mixed with green raw spices

Masala Buttermilk | Pachakam

Masala Buttermilk

Buttermilk mixed with green raw spices

Category : Beverages, Fresh-Juices

By rashmi sudev menon

Published On: 16 May 2012

Rating: 5
2 Votes, 0 Reviews
Write a Review
10 Minutes
Served : 1
Print Recipe



Step 1

Add one glass of water to curd and blend in a mixer to make buttermilk.

Step 2

In a hot pan, heat some oil and fry cumin seeds, green chilly, ginger and curry leaves.

Step 3

Switch off the gas stove and add curd, salt to taste, sugar, and coriander leaves. Either cool it in the fridge or serve it immediately with crushed ice.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.