Masala Idlis

Spicy idlis with Capsicum

Masala Idlis | Pachakam

Masala Idlis

Spicy idlis with Capsicum

Category : Snacks, Pure-Vegetarian

By Latha Pillay

Published On: 12 Sep 2007

Rating: 3
2 Votes, 0 Reviews
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15 Minutes
Served : 4
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Step 1

Make small idlis using any ready-to-cook batter. You can also buy readymade idlis.

Step 2

To make the masala, heat oil in a pan.

Step 3

Add cumin seeds followed by chopped onions, chopped capsicum and chopped tomato.

Step 4

Stir and add pav bhaji masala, red chilly powder, turmeric powder and salt to taste.

Step 5

Add the idlis into the masala.

Step 6

Mix well.

Step 7

:- Serve hot.

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