Mushroom Dry Fry

Kerala traditional recipe

Mushroom Dry Fry | Pachakam

Mushroom Dry Fry

Kerala traditional recipe

Category : Vegetarian, Curries

By sreedevi harikrishna..

Published On: 17 Nov 2012

Rating: 3
3 Votes, 1 Reviews
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10 mins
Served : 4
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Step 1

Heat oil in a pan.

Step 2

Add sliced small onions and stir till it becomes golden in color.

Step 3

Add green chillies and curry leaves.

Step 4

Add sliced mushroom with turmeric powder, coriander powder, pepper and required salt.

Step 5

Close the pan with a lid till the contents become dry and add coconut oil if needed.

Step 6

Serve hot.

Step 7

1)No need to add water as mushroom already has water content.


Good going with chappathy. Thanks for the recipe.

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