Nan Khatai

Cream the butter till it looks like fluffy and light.

Add sugar and mix well.

Add vanilla.

Add maida and rava.

Knead them together to make a smooth dough.

Form into small rounds and cut across the center.

Place a piece of cashewnut on top.

Bake on a greased pan at 150 C for about 25-30 Mts.