Nombu Kanji

Kanji or gruel made specially on Ramadan

Nombu Kanji | Pachakam

Nombu Kanji

Kanji or gruel made specially on Ramadan

Category : Vegetarian, Rice

By Lakshmi Ram Nair

Published On: 30 Sep 2006

Rating: 3
1 Votes, 0 Reviews
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30 Minutes
Served : 2
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Step 1

Grate the coconuts and extract thick and thin coconut milk.

Step 2

Dry roast the dhal lightly.

Step 3

Heat up a vessel.

Step 4

Place the washed rice, roasted dhal and thin coconut milk.

Step 5

Allow it to cook.

Step 6

When it gets cooked, add thick coconut milk followed by salt and mix well.

Step 7

As soon as it gets a first boil, remove from the flame.

Step 8

:- Serve hot or warm.

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