Olan Simple And Easy

Simple and tasty Olan for a grand Sadhya

Olan Simple And Easy | Pachakam

Olan Simple And Easy

Simple and tasty Olan for a grand Sadhya

Category : Vegetarian, Curries

By Rugmini Kamalan

Published On: 31 Aug 2006

Rating: 4
8 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 4
Print Recipe



Step 1

Peel the skin off all the vegetables and cut them into small pieces.

Step 2

Add all the vegetables along with green chillies and salt in boiling water.

Step 3

Allow it to cook.

Step 4

Extract 1 cup of thick coconut milk or 1st extract from the grated coconut.

Step 5

When the vegetables are fully cooked, add the thick coconut milk followed by curry leaves and coconut oil.

Step 6

Heat it through.

Step 7

:- Do not boil it after adding coconut milk.

Step 8

Remove from the flame.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.