English: Bengal Gram Dhal

tamil: Kadalai Paruppu

malayalam: Kadala Parippu

telugu: Samaga Pappu / Chanaga Pappu

kannada: Kadale Bele

hindi: Chana Dal

Bengali: Cholar Dal

Gujarati: Chana Ni Daal

Konkani: Chonya Daali / Sone

Marathi: Harbara Dal

Oriya: Buta (Chhota)

Punjabi: Channa Dhal

Kashmiri: Chola Dal

for more details, click the name of the ingredient

English: Green Chillies

tamil: Pachchii Milagai

malayalam: Pachamulagu

telugu: Patchimirapa / Pachchi Mirapakayalu

kannada: Hasi Menasinakai

hindi: Hara Mircha / Hari Mirch

Bengali: Kancha Lanka / Maricha

Gujarati: Marcha

Konkani: Jeevisaang / Tanrni Mirsang / Tanrni Miriyasang

Marathi: Pachchai Milagai

Oriya: Lila Marcha

Punjabi: Mirchan

for more details, click the name of the ingredient

English: Red Chillies

tamil: Vatral Milagai / Kaindha Milagai /Sigappu Milagai

malayalam: Vattal Mulaku / Chuvanna Mulaku / Kollamulaku

telugu: Erra Mirapa Kayalu / Yendu Mirapakayalu

kannada: Molaku / Kempu Menasinakai / Ona Menasinakai

hindi: Lal Mirch

Bengali: Paka Lanka / Lal Mirch / Lankamorich

Gujarati: Lal Marcha

Konkani: Sukki Saangi /Suke Miriyasang

Marathi: Lal Mirchi / Mirchya

Oriya: Lanka / Nali Lankamaricha

Punjabi: Lal Mirch

Kashmiri: Marach Wangun

Urudu: Lalmirch

for more details, click the name of the ingredient

English: Coconut oil

tamil: Thengaai ennai

malayalam: Velichenna

telugu: Kobbari nune

kannada: Thengina Yenna

hindi: Nariyala tela

for more details, click the name of the ingredient

English: Salt

tamil: Uppu

malayalam: Uppu

telugu: Uppu

kannada: Uppu

hindi: Namak

Bengali: Laban / Noone

Gujarati: Meethu

Konkani: Meet

Marathi: Mith

for more details, click the name of the ingredient