Pepper Chicken Masala

Hot chicken masala with pepper

Pepper Chicken Masala | Pachakam

Pepper Chicken Masala

Hot chicken masala with pepper

Category : Non-Vegetarian, Chicken

By Neeta R

Published On: 31 Aug 2005

Rating: 3
2 Votes, 0 Reviews
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30 Minutes
Served : 3
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Step 1

Heat up a pressure cooker.

Step 2

Add chicken pieces, 1 tomato cut into small pieces, ginger paste made with 1 piece, 2 tsp of pepper, salt and little water and mix well.

Step 3

Pressure cook upto 3 whistles.

Step 4

Heat oil in a frying pan.

Step 5

Add ginger paste and green chillies.

Step 6

Add capsicum and fry, till onions become slighlty brown.

Step 7

Add the remaining tomato pieces.

Step 8

Add the remaining 2 tsp of pepper powder and soya sauce and fry for about 5 - 6 mins.

Step 9

Add the cooked chicken mixture and cook, till the Pepper Chicken Masala dish is dry.

Step 10

:- Pepper Chicken Masala is ready.

Step 11

:- Serve Pepper Chicken Masala hot with rice.

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