Poha - Quick And Tasty

A quick and tasty breakfast dish

Poha - Quick And Tasty | Pachakam

Poha - Quick And Tasty

A quick and tasty breakfast dish

Category : Vegetarian, Breakfast

By Teena Antony

Published On: 14 Jun 2012

Rating: 3
2 Votes, 0 Reviews
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20 Minutes
Served : 4
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Step 1

Firstly, take the rice flakes in a flat plate and sprinkle luke warm water lightly.

Step 2

Make sure it is not overly soaked or else it will get pulpy.

Step 3

In a pan, heat oil and splutter mustard seeds. Add onions, green chillies and saute. When it turns golden brown, add the peanuts and cooked potatoes and saute.

Step 4

Add salt to taste. Now add the soaked rice flakes and stir carefully. You may sprinkle more water if required.

Step 5

In some versions of this recipe, I have seen tomatoes as well. But I normally don`t add them as my husband doesn`t like it. Serve hot. You can garnish with coriander leaves and sliced lime.

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