Prawns And Black Beans

Prawns stir-fry with black beans

Prawns And Black Beans | Pachakam

Prawns And Black Beans

Prawns stir-fry with black beans

Category : Non-Vegetarian, Seafood

By riyaz neeba

Published On: 11 Jul 2006

Rating: 0
0 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 2
Print Recipe


Step 1

Remove the head, tail, shell and veins of the prawns.

Step 2

Wash and dry it.

Step 3

Heat oil in a pan or a kadai.

Step 4

When the oil is at medium heat, add the prawns and stir-fry for 2 mins.

Step 5

Remove them from kadai.

Step 6

Heat up the same oil.

Step 7

Add garlic and chilli and stir-fry for 1 min.

Step 8

Add the prawns, black bean paste, red and green pepper, fish stock and soy sauce.

Step 9

Simmer and season with salt and pepper to taste.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.