Rava Idli

A delicious Tamil nadu breakfast

Rava Idli | Pachakam

Rava Idli

A delicious Tamil nadu breakfast

Category : Vegetarian, Breakfast

By Bindhu Srilal

Published On: 19 Apr 2007

Rating: 3
6 Votes, 2 Reviews
Write a Review
30 Minutes
Served : 4
Print Recipe



Step 1

Heat ghee in a pan.

Step 2

Saute pepper, cumin seeds, Bengal gram, black gram, chopped green chillies, curry leaves and coriander leaves.

Step 3

Add rava to it and fry well.

Step 4

Allow it to cool.

Step 5

Add baking soda and salt to curd and mix well.

Step 6

Add the fried items to the curd and mix well.

Step 7

Keep this for atleast 15 mins to prepare rava idlis.

Step 8

Steam rava idlis with this batter for 10 - 15 mins.

Step 9

:- Serve rava idli with chutney and sambhar.

Anjali Nair

I tried this.... It comes really great


The recipe came out good, thanks

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.