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Rava Idli
Vegetarian
Vegetarian Breakfast
Rava Idli
B
By
BindhuSrilal
•
April 19, 2007
Rava Idli
A delicious Tamil nadu breakfast
Print Recipe
Pin Recipe
Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Cuisine
Tamil
Servings
4
people
Ingredients
1x
2x
3x
2
cups
Semolina
Rava
2 1/2
cups
Curd/Yogurt
4
nos
Green chillies
1
spoon
Pepper
1
spoon
Cumin seeds
Jeerakam
1
spoon
Bengal gram
Kadalaparippu
1
spoon
Black gram
Uzhunnuparippu
Ghee
As reqd
1/4
spoon
Baking soda
Coriander leaves
As reqd
Curry leaves
As reqd
Salt
As reqd
Instructions
Heat
ghee
in a pan.
Saute pepper,
cumin seeds
,
Bengal gram
,
black gram
, chopped
green chillies
,
curry leaves
and coriander leaves.
Add rava to it and fry well.
Allow it to cool.
Add baking soda and
salt
to curd and mix well.
Add the fried items to the curd and mix well.
Keep this for atleast 15 mins to prepare rava idlis.
Steam rava idlis with this batter for 10 - 15 mins.
:- Serve rava idli with chutney and sambhar.
Tried this recipe?
Let us know
how it was!
Breakfast
Dinner
Easy
B
written by
BindhuSrilal
continue reading
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Response (2)
r
rajisohan
April 29, 2007
The recipe came out good, thanks
Reply
A
Anjali Nair
May 1, 2007
I tried this…. It comes really great
Reply
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The recipe came out good, thanks
I tried this…. It comes really great