Salmon Curry

Simple Salmon curry

Salmon Curry | Pachakam

Salmon Curry

Simple Salmon curry

Category : Non-Vegetarian, Seafood

By jyothy venu

Published On: 27 Sep 2009

Rating: 4
7 Votes, 3 Reviews
Write a Review
30 Minutes
Served : 8
Print Recipe



Step 1

Cut salmon into small pieces and marinate it with turmeric powder, chilli powder, coriander powder, salt and keep aside for 1 hour.

Step 2

Heat oil in a pan and add sliced onion and fry it.

Step 3

Add chopped garlic, ginger and curry leaves with this.

Step 4

Add sliced tomatoes and cook for 10 minutes in medium flame.

Step 5

Add marinated fish and tamarind water with this.

Step 6

Turn the flame into medium and wait till the fish gets cooked.

Step 7

Switch off the flame when the fish is cooked.

Step 8

Heat oil in a pan and add fenugreek seeds.

Step 9

Heat till it smells and add this to the curry.

Step 10

:- Now your delicious curry is ready..enjoy...!


Very tasty.. thanks a lot !!


thanx a lot...the curry is superb!!!


wow great!

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.