Name: Salmon Curry
Prep time: 30 min
Total time: 30 min
Ingredients: 1 pkt Salmon; 1 tbsp Coriander powder; 1/2 tbsp Turmeric powder; 1 1/4 tbsp Chilli powder; 1 1/2 tbsp Salt; 2 nos Tomatoes; 1 tbsp Tamarind concentrate; 1 no Onion (big size); 1 inch Ginger; 1 1/2 piece Garlic; 6 tbsp Oil; Curry leaves (a few); 1 tbsp Fenugreek seeds

Salmon Curry

By jyothyvenu

• September 27, 2009

Salmon Curry

Simple Salmon curry

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Prep Time 30

Total Time 30

Cuisine Kerala

Servings people

Ingredients

1 pkt Salmon
1 tbsp Coriander powder
1/2 tbsp Turmeric powder
1 1/4 tbsp Chilli powder
1 1/2 tbsp Salt
2 nos Tomatoes
1 tbsp Tamarind concentrate
1 no Onion big size
1 inch Ginger
1 1/2 piece Garlic
6 tbsp Oil
Curry leaves a few
1 tbsp Fenugreek seeds

Instructions

Cut salmon into small pieces and marinate it with turmeric powder, chilli powder, coriander powder, salt and keep aside for 1 hour.
Heat oil in a pan and add sliced onion and fry it.
Add chopped garlic, ginger and curry leaves with this.
Add sliced tomatoes and cook for 10 minutes in medium flame.
Add marinated fish and tamarind water with this.
Turn the flame into medium and wait till the fish gets cooked.
Switch off the flame when the fish is cooked.
Heat oil in a pan and add fenugreek seeds.
Heat till it smells and add this to the curry.
:- Now your delicious curry is ready..enjoy...!

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