Special Vegetable Biriyani

Tasty recipe - Special Vegetable biriyani

Special Vegetable Biriyani | Pachakam

Special Vegetable Biriyani

Tasty recipe - Special Vegetable biriyani

Category : Vegetarian, Rice

By saritha prasad

Published On: 01 Nov 2011

Rating: 4
5 Votes, 0 Reviews
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1 Hours
Served : 3
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Step 1

For preparing special vegetable biriyani, fist boil 4 cups of water.

Step 2

Add cardamom, bay leaves and cloves.

Step 3

Add required salt in it.

Step 4

Mean while, heat ghee in a pan, fry the rice in it and add to the boiling water. Add a tsp of oil into water and cook rice.

Step 5

Heat little ghee and oil in pan. Add onion, ginger-garlic paste and saute.

Step 6

Add green chillies. tomato and saute again. Add all the vegetables and fry for 2 minutes.

Step 7

Add turmeric, garam masala, chilly powder, cumin powder, biriyani masala and salt. Add little water and cook the vegetables.

Step 8

When done, make this a semi masala.

Step 9

Add mint leaves and coriander leaves.

Step 10

Add a layer of rice in a thick bottom vessel and add the masala. Add rice again and mix well.

Step 11

Now fry sliced onion in oil till brown. Fry bread slices till crispy .

Step 12

Add this to the rice and give a nice mix.

Step 13

Special vegetable biriyani is ready.

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