Spicy Shrimp Fry

Kerala Style Shrimp Fry

Spicy Shrimp Fry | Pachakam

Spicy Shrimp Fry

Kerala Style Shrimp Fry

Category : Non-Vegetarian, Seafood

By Lakshmy Anish

Published On: 10 Jun 2008

Rating: 4
9 Votes, 0 Reviews
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30 Minutes
Served : 2
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Step 1

Marinate the cleaned shrimps with all the powders and salt for atleast half an hour.

Step 2

Tranfer the shrimps to a shallow pan.

Step 3

Cook the shrimps with 1/4 cup water.
:-It should be done by 10 mins.

Step 4

When all the water has dried up, add oil and the sliced onions and curry leaves.

Step 5

Fry stirring in between and also check the level of salt.

Step 6

Remove from stove when the onions turn translucent and set in.

Step 7

:-Do not fry for more than 5-10 mins or else the shrimps would turn hard.

Step 8

:-Serve the Spicy Shrimp Fry with hot rice.

Step 9

:-The same recipe can be used for making liver fry also:)

Step 10

:- Enjoy eating Spicy Shrimp Fry!!!

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