Spinach Bhaji

Spinach Bhaji

Spinach Bhaji | Pachakam

Spinach Bhaji

Spinach Bhaji

Category : Snacks, Pure-Vegetarian

By Manju Madhan

Published On: 03 Jul 2007

Rating: 0
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20 Minutes
Served : 3
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Step 1

Chop the onions thinly.

Step 2

Wash and cut the spinach.

Step 3

Take a bowl and mix well gram flour, rice flour, corn flour, salt and asafoetida.

Step 4

Add little water and make it into a thick batter.

Step 5

Add chopped onions and spinach to the batter. Mix thoroughly.

Step 6

Heat oil in a frypan.

Step 7

Put small amount of batter mix and deep fry.

Step 8

Repeat the same for the remaining batter.

Step 9

:- Any type of spinach can be used.

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