Spinach Soup Easy

Spinach soup

Spinach Soup Easy | Pachakam

Spinach Soup Easy

Spinach soup

Category : Vegetarian, Soups

By Anjali P

Published On: 17 Aug 2002

Rating: 0
0 Votes, 0 Reviews
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15 Minutes
Served : 5
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Step 1

For making vegetable stock:-
Mix everything in a pressure cooker, cover it with lid and boil for 15 minutes. If you want to make a clear soup, don`t mash it. Turn off the gas. Strain using a strainer. Use the liquid for making soup.

Step 2

For making the soup:-
1)Heat the butter in a vessel.

Step 3

Gently sautT onions and garlic for 5-7 minutes.

Step 4

Add the spinach and cook gently till done.

Step 5

Slowly add the flour and the stock while stirring.

Step 6

Bring to a boil.

Step 7

Add salt, pepper and nutmeg powder.

Step 8

Cover and simmer for 30 minutes. For a clear soup, sieve it. Otherwise liquidize in a blender and strain.

Step 9

Boil again before serving. Adjust the seasoning if required.

Step 10

Cut the bread into small square pieces and fry in butter to a golden brown color. Add to the soup while serving or serve separately in a bowl.

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