Tasty Masala Dosa

Kerala style masala dosa

Tasty Masala Dosa | Pachakam

Tasty Masala Dosa

Kerala style masala dosa

Category : Vegetarian, Breakfast

By Hannah Varkey

Published On: 30 Mar 2011

Rating: 3
8 Votes, 0 Reviews
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45 Minutes
Served : 6
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Step 1

For preparing tasty masala dosa, first soak raw rice, urad dhal and fenugreek seeds for few hours.

Step 2

Grind all these together and make a smooth batter.

Step 3

Grind the cooked rice and then add to the batter and keep it for 6-8 hours.

Step 4

Cook potatoes and onion well with enough salt.

Step 5

Splutter mustard seeds in oil, add dry red chillies, shallots and fry for 2 minutes. Add green chillies, ginger-garlic paste and curry leaves. Stir continuously.

Step 6

Add the cooked potatoes to it and mix masala well.

Step 7

Make the dosa in a tawa, put some masala into each dosa and roll it.

Step 8

Tasty masala dosa is ready.

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