Tuna Fish Pizza

Easy to make Italian pizza

Tuna Fish Pizza | Pachakam

Tuna Fish Pizza

Easy to make Italian pizza

Category : Non-Vegetarian, Others

By eleen rose

Published On: 08 Apr 2011

Rating: 4
7 Votes, 0 Reviews
Write a Review
1 Hour
Served : 4
Print Recipe


Step 1

To prepare the dough, mix the dried ingredients in a mixing bowl. Add oil and then add water slowly and mix it with a fork. Do not use all the water if its not needed.

2)Knead the dough well for 10 minutes.

Step 2

Keep dough aside and cover it with a kitchen towel. Keep it for 3 hrs and the dough will be double the size. Kneed it again. Dough is ready.

Step 3

Preheat the oven at 450f(225ªC).
Grease baking sheet(regular baking sheet) with olive oil and spread the dough on it with hand or rolling pin.

Step 4

Mix chopped tomato, olive oil, salt and spread on the dough.

Step 5

Let it cook for 10-15 minutes.

Step 6

In another pan, simultaneously saute the onion in olive oil and spread on the pizza. Once when the bread is almost cooked, drain the oil/water from tuna fish and spread it on pizza. Bake for another 10-15 minutes. Tuna fish pizza is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.