Vegetable Fried Rice

Tasty fried rice

Vegetable Fried Rice | Pachakam

Vegetable Fried Rice

Tasty fried rice

Category : Vegetarian, Rice

By Renjini Selvan

Published On: 29 Sep 2008

Rating: 4
15 Votes, 0 Reviews
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1 Hours
Served : 6
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Step 1

Wash and cook basmati rice (by adding little salt) till it is 80% done.Drain the rice and keep it aside.

Step 2

Heat ghee/oil in a large pan and splutter cinnamon, cardamom, cloves and bay leaves.Add sliced onion and saute till it is golden brown.

Step 3

Mix chopped vegetables along with some salt and saute till it is cooked
:-(keep it in a low or medium flame while sauting).

Step 4

Add cooked and cooled rice, garam masala and pepper powder and mix well to get a uniform mixing.

Step 5

Keep it in a low flame for 15 minutes and remove from fire.

Step 6

:- Fried rice is ready to serve.

Step 7

:- In this fried rice, you can add more vegetables of your choice.And If you want to make this a non veg fried rice, you can add scrambled egg(or you can add beaten egg to the cooked vegetables and scramble it) or cooked mince chicken / prawns (cook chicken/prawns by adding little salt, pepper powder and garam masala) or any other non veg according to your taste and creativity.

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