Wheat Dosa With Chammandi

Wheat powder with other ingredients

Wheat Dosa With Chammandi | Pachakam

Wheat Dosa With Chammandi

Wheat powder with other ingredients

Category : Vegetarian, Breakfast

By Nandakumar Mangayil

Published On: 19 Aug 2012

Rating: 4
2 Votes, 0 Reviews
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40 Minutes
Served : 4
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Step 1

For preparing wheat dosa with chammandi, in a bowl mix in wheat powder and salt with required water to make a loose batter.

Step 2

Heat 2 tbsp of coconut oil in a vessel and splutter mustard seeds.

Step 3

Add in kondatta mulaku and curry leaves. Put this into the wheat flour batter and mix well.

Step 4

Heat a non-stick pan on low flame. Pour a ladle full of the batter and spread it in circles to get a round.

Step 5

Fry it on both the sides, turning the dosa once or twice for uniform cooking.

Step 6

Blend small onions, red chillies, coconut oil and salt. Keep it aside in a bowl.

Step 7

Wheat dosa with chammandi is ready. Serve the dosa¦s hot with chammandi.

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