White Bread

Maida with other ingredients are baked - White Bread

White Bread | Pachakam

White Bread

Maida with other ingredients are baked - White Bread

Category : Vegetarian, Others

By Mia Varghese

Published On: 05 Aug 2011

Rating: 0
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1 Hour
Served : 4
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Step 1

For preparing white bread, knead the maida, yeast and salt in a processor.

Step 2

Pour in water little by little while kneading it.

Step 3

Knead until the dough is soft and supple.

Step 4

Leave the dough to stand for 15 minutes on a work area surface dusted with maida.

Step 5

Flatten the dough with your hands and shape it as you wish into a loaf.

Step 6

Place a baking sheet dusted with maida. Cover with a clean cloth and leave it to rise for 50 minutes in a warm place.

Step 7

The dough should rise to twice its original size.

Step 8

Pre heat the oven to 240 degrees celsius.

Step 9

Make slits on the dough with a blade or knife and bake it for 30 minutes.

Step 10

White bread is ready.

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