Apple

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Scientific Name :

Malus Sylvestris

Medicinal Value :

Cancer fighting qualities, aids digestive system, fights obesity and anti-diabetic factor.

Nutrient Value :

Rich in phyto-nutrients and antioxidants

Culinery and Other Values :

Apart from eaten as a fruit, apples are also used as ingredient in many dishes around the world. Apple pie, apple custard and caramelized apple are some of the apple dishes served in international cuisine.

Glossary :


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