Mango

by curryadmin

SCIENTIFIC NAME :

 Mangifera Indica

MEDICINAL VALUE :

 Prevents constipation, maintains alkali reserve in body, possess anti-bacterial properties against micro organisms.

NUTRIENT VALUE :

 High in dietary fiber, Vitamin A, Vitamin B6, Vitamin C

CULINERY AND OTHER VALUES :

 Can be eaten raw. Ripe mangoes are used in salads, desserts, beverages, icecreams, puddings, etc. raw mango are used to make chutneys, curries etc.

GLOSSARY :

  • English : Mango
  • Tamil : Mampazham / Manka
  • Malayalam : Mampazham
  • Telugu : Mamidi Pandu
  • Kannada : Mavina Hannu / Mavinkayi
  • Hindi : Aam / Keri
  • Bengali : Aam
  • Gujarati : Keri
  • Konkani : Ambo
  • Marathi : Amba
  • Oriya : Amba
  • Punjabi : Amb / Aam
  • Kashmiri : Amb

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