Mango Powder

by curryadmin

SCIENTIFIC NAME :

 Mangifera Indica

MEDICINAL VALUE :

 Anti-cancer properties, promotes good eye health, aids digestion, helps in diabetes and fights anaemia

NUTRIENT VALUE :

 Rich in amino acids, vitamin C and E, flavonoids, beta carotene, niacin, calcium,, iron,magnesium and potassium

CULINERY AND OTHER VALUES :

 Used instead of lemon and tamarind to provide tangy or sour taste to curries, chutneys, soups etc.

GLOSSARY :

  • English : Mango Powder
  • Tamil : Maangaa Podi / Maangai Thool
  • Malayalam : Manga Podi
  • Telugu : Mamidikaya Pudi
  • Kannada : Mavinakai Pudi
  • Hindi : Amchur
  • Bengali : Aamchoor
  • Gujarati : Karino Powder
  • Konkani : Ambya Puddi
  • Marathi : Aamchur
  • Oriya : Amchur

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