Pigeon peas

by curryadmin

Indian recipes uses several different dals (lentils) witch are more native to India. Toor dal, also known as Arhar, is a popular dish in almost each and every parts of India

pigeon peas

  Indian recipes uses several different dals (lentils) witch are more native to India. Toor dal, also known as Arhar, is a popular dish in almost each and every parts of India.

GLOSSARY :

  • English : pigeon peas
  • Tamil : tovarum paruppu
  • Malayalam : Tuvara Parippu
  • Telugu : kandipappu
  • Kannada : Thogari Bele
  • Hindi : Toor Dal
  • Recipes with Pigeon Peas:

    1) Tamilnadu Special Vada
    Tamilnadu Special Vada

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