Raisins

by curryadmin
SCIENTIFIC NAME :

 Vitis Vinifera

MEDICINAL VALUE :

 Good for heart, to increase blood cell count, for proper elimination, good for bones.

NUTRIENT VALUE :

 contains natural sugars, potassium, fiber and other nutrients

CULINERY AND OTHER VALUES :

 It can be eaten raw or added to increase the flavour of cakes, desserts, puddings, payasam etc.

GLOSSARY :

  • English : Raisins
  • Tamil : Ular Dhraakshai / Kaintha Thratchai / Karuppudraaksha
  • Malayalam : Kismis / Unakku Munthiringa
  • Telugu : Kisimiss / Yendu Dhraksha
  • Kannada : Ona Drakshi / Vonadraakshe
  • Hindi : Khishmish / Kash / Drax
  • Bengali : Kash / Kishmish
  • Gujarati : Lal Draksh / Kismis / Drax
  • Konkani : Khishmish / Suke Dhrakshi
  • Marathi : Bedane / Manuka
  • Oriya : Kismis
  • Punjabi : Khishmish
  • Tulu : Nungel Draakshe

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