A Delicious Goan Fish Curry

Take shallot, ginger, garlic, chilly powder, turmeric powder and coconut.

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Grind it using a mixer.

Heat a pan add oil in it and when its hot add the grinded mixture to it and stir well.

Add salt to it and saute it well add water if needed.

Add the fish to it.

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Allow it to get cooked, add coconut powder or coconut milk to it.

Stir well and close the pan until it gets cooked.

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Transfer to the serving dish.