Ada Pradhaman is one of the classic desserts in a grand Sadhya and no Sadhya is ever complete without the presence of this dessert. This dish sports a classic traditional preparation with elaborate preparatory steps that should be carefully followed. This is unique and awesome with Ada pieces blended in a mixture of jaggery and coconutmilk. It is relished and enjoyed by all age groups, kids as well as elders alike. You can explore a detailed and well illustrated Ada Pradhaman dish here that can be easily prepared at home.